Download e-book for kindle: Corporate Power in Global Agrifood Governance (Food, Health, by Jennifer Clapp,Doris Fuchs

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By Jennifer Clapp,Doris Fuchs

ISBN-10: 0262012758

ISBN-13: 9780262012751

ISBN-10: 0262512378

ISBN-13: 9780262512374

In trendy globally built-in nutrition method, occasions in a single a part of the area could have a number of and wide-ranging results, as has been proven by means of the hot and fast worldwide upward push in meals costs. Transnational firms (TNCs) were significant to the improvement of this international nutrition process, dominating construction, foreign exchange, processing, distribution, and retail sectors. in addition, those international enterprises play a key position within the institution of ideas and laws wherein they themselves are ruled. This e-book examines how TNCs workout strength over international foodstuff and agriculture governance and what the implications are for the sustainability of the worldwide nutrients method. The publication defines 3 points of this company strength: instrumental strength, or direct impact; structural energy, or the wider effect companies have over environment agendas and ideas; and discursive, or communicative and persuasive, energy. The booklet starts off by means of interpreting the character of company strength in circumstances starting from "green" foodstuff certification in Southeast Asia and company impact on U.S. meals reduction coverage to governance within the seed and overseas nutrition defense criteria. Chapters learn such matters as advertising of corporate-defined "environmental sustainability" and "food security," biotechnology organisations and highbrow estate rights, and shopper resistance to GMOs and different circumstances of contestation in agrobiology. In a last bankruptcy, the editors elevate the an important query of ways to accomplish participation, transparency, and responsibility in foodstuff governance. ContributorsMaarten Arentsen, Jennifer Clapp, Robert Falkner, Doris Fuchs, Agni Kalfagianni, Peter Newell, Steffanie Scott, Susan promote, Elizabeth Smythe, Peter Vandergeest, Marc Williams, Mary Young

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Corporate Power in Global Agrifood Governance (Food, Health, and the Environment) by Jennifer Clapp,Doris Fuchs


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